Hey there! Here is your answer: Horseshoe crab is considered living fossils because they have existed unchanged for about 445 million years. They are usually not crab; they are not closely related to lobsters or crab. ... Horseshoe crab looks is almost the same with their ancient relatives despite the fact that they have been around for so long. I hope this helped! Your fellow Brainly user, GalaxyGamingKitty. (THE FOLLOWING INFORMATION HAS BEEN USED FROM GOOGLE)
Pretty sure it’s heterotrophic eukaryote
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Explanation:
It is the lactic acid which makes milk taste sour. Pasteurising milk kills off harmful bacteria and greatly reduces the number of lactobacillus ensuring that milk will last up to three weeks in a fridge. Lactobacillus is a very useful bacterium as the acidic conditions it creates makes a milk protein called casein turn to curd.
Answer:
I think you mean molecule not Michal so the answer is: the concentration of the molecule may be too low to be detected
Explanation:
I have no idea I just need points I’m sorry
