Answer:
In order to help identify foods containing carbohydrates,
-Anything that contains sugar, starch, or cellulose is a carbohydrate.
-Anything that contains fiber is a carbohydrate.
-Anything that is derived from plants is a carbohydrate.
-Anything that contains dairy or gluten is a carbohydrate.
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To find the number of molecules, you need to first convert the mass into number of mol using the molar mass of SO2, simply add the atomic masses of each element and the number of times each element appears in the formula from the periodic table.
Then divide the mass by that value and then use Avogadro’s number to find the molecules.
Multiply by 6.02 x 10^23 Molecules.
The answer to your question is false
