Answer is: thermal conduction.
<span>Thermal
conduction is the transfer of heat through physical
contact. Thermal conduction is the transfer of heat by
microscopic collisions of particles. Heat spontaneously flows from a
hotter to a colder body.
</span><span>The thermal energy of that core is transferred to the surface of the Earth and lower levels of the oceans by conduction. Water in lakes and oceans transfers heat to the surface by convection.</span>
Vacuum gage connected to a chamber reads 35 kpa at a location where the atmospheric pressure is 92 kpa then the absolute pressure in the chamber and express is 57kpa
Gauge pressure is the pressure relative to atmospheric pressure. Gauge pressure is positive for pressures above atmospheric pressure, and negative for pressures and absolute pressure is the sum of gauge pressure and atmospheric pressure
Here to find absolute pressure atmospheric pressure=92kpa and vacuum gage=35 kpa
Pabsolute pressure=Patmospehric pressure - Pvaccume
92-35=57kpa
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Force /Area = Pressure
Force = Pressure * Area
<span>Force = 1065 * 17 = 18105 N</span>
Answer is: <span>he boiling point of a 1.5 m aqueous solution of fructose is </span>100.7725°C.
The boiling point
elevation is directly proportional to the molality of the solution
according to the equation: ΔTb = Kb · b.<span>
ΔTb - the boiling point
elevation.
Kb - the ebullioscopic
constant. of water.
b - molality of the solution.
Kb = 0.515</span>°C/m.
b = 1.5 m.
ΔTb = 0.515°C/m · 1.5 m.
ΔTb = 0.7725°C.
Tb(solution) = Tb(water) + ΔTb.
Tb(solution) = 100°C + 0.7725°C = 100.7725°C.
Answer:
true
Explanation:
in a solution solvent is the one in which solute is been dissolved that is solvent is in greater amount.
