Answer with Explanation:
<em>I am not sure what your question is.</em>
The statement you mentioned is related to the "Adverse Impacts of Food on Human Health." This comprises both issues surrounding <u>food safety</u> and <u>genetically-engineered foods.</u> Estimates had been made regarding the population of people in connection to the mortality and morbidity rates that could be prevented.
It is relatively easy to control acute toxicities which arise from food. Thus, it is best to know the <em>"Food Safety Hazards in Food Products."</em> These includes <em>pathogenic microorganisms</em>, <em>nutrient imbalances, toxicants that are naturally-occurring, environmental chemicals such as pesticides, additives for food and feeds and alteration of food through genetic modification.</em>
Medicare program is an insurance program by the federal government that provides healthcare fro people aged 65 years and above ,younger people with disabilities and those kidney patients with the end-stage kidney condition. The program has for parts namely A, B, C and D. Each part outlines the benefits given to a patient. In this case Part B may cover provider fees without the use of a private insurer.
The patient was right to call the Doctor's office to let the doctors nurse know that she was having a reaction to the new medication for her bronchitis. Dr. Dumphey should have prescribed her a new medication that would not go against her other medications that she is taking.
