A. More Crop Rotation
*B. Reduced Biodiversity*
C. Reduced Soil Erosion
D. More Cash Crop
Cellular respiration<span> is </span>the process<span> of oxidizing food molecules, like glucose, to carbon dioxide and water. The energy released is trapped in the form of ATP for use by all the energy-consuming activities of the </span>cell<span>. </span>The process occur<span>s in two phases: glycolysis, the breakdown of glucose to pyruvic acid. </span>
Answer:
Meat, fish and eggs.
Explanation:
Meat, fish and eggs are the foods that do not contain any or less carbohydrate, these foods are high in protein and fats. By looking on the nutrition label for the amounts per serving (in grams) of fiber and total carbohydrates, if there is no or less percentage of carbohydrates so by see the label we can say that whether the food has low or high amount of carbohydrates.
Answer:
Immunity to Small Pox
Explanation:
Over the years, Europeans had built up an immunity to smallpox because many had contracted the disease and still survived. As the population grew children were born with some immunity to the disease. When the Europeans arrived in the Americas, and smallpox spread around the native peoples, the Europeans did not contract the disease because they were immune. However, since the natives were not immune, they slowly died of due just to the disease as well as some parts of the war between the europeans.
Plants that use photosynthesis would
