Radon and Thoron are the most significant sources of radiation exposure to people living in the United States accounting for 37% of total radiation exposure.
These are nuclides that are produced from the radioactive decay of materials especially in consumer products and through natural processes such as the decay of radium.
Nutrients, for example, (sugars and starch) and proteins can be recognized by the use of an indicator, which is a synthetic that delivers a trademark shading when a specific substance is available.
Answer:
Because the carbon atom is just the right, small size to fit in comfortably as parts of very large molecules.
Explanation:
Carbon atom can form four chemical bonds to other atoms.
The Pros of Biotechnology-
1. It can improve health and reduce hunger simultaneously.
2. It creates flexibility within the food chain.
3. It offers medical advancement opportunities.
4. It allows us to preserve resources.
5. It helps us minimize or eliminate waste products.
6. It can reduce infectious disease rates
The Cons of Biotechnology-
1. It creates an all-or-nothing approach.
2. It is a field of research with many unknowns.
3. It could ruin croplands.
4. It turns human life into a commodity.
5. It can be used for destruction.
Hope it helps
