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Veronika [31]
4 years ago
8

Could someone please help me with my chemistry hw please please please please please please please

Chemistry
1 answer:
IceJOKER [234]4 years ago
3 0
Jhgpqurhubfjnqjejfnbouqejdnfcnadvq f/g
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Structure of 4-isopropyl-2,4,5-triethylheptane
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Answer:

See the attached file

Explanation:

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3 years ago
A protein is Select one: a. a saturated ester of glycerol. b. a polysaccharide. c. an aromatic hydrocarbon. d. a polymer of amin
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Answer:

D

Explanation:

The building blocks or monomers of proteins are called amino acids. There are 20 different kinds of amino acids. The amino acids form long chains that are proteins. Therefore, proteins are polymers of amino acids.

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Therefore, the correct answer is D. a polymer of amino acids.

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3 years ago
How did Ernest Rutherford’s experiment relate to J.J. Thomson’s work?
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3 years ago
Ordinary water boils at 100°C. Can it be made to boil at 95°C or 105°C.​
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It can be done. Normally the boiling point of water is 100°C. It will boil at temperature greater than 100°C more quickly. Water can be boiled at 95°C but for that the atmospheric pressure of the water should be decreased which will decrease the boiling point of water.

<h3>Concept :</h3>

To boil water at 95°C, decrease the atmospheric pressure.

At 105°C, the water will be boiling quickly than normal at 100°C.

4 0
2 years ago
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During the reaction of 2,4-dinitrofluorobenzene with methoxide in methanol it was observed that it occurs at a significantly hig
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Explanation:

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