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2 years ago

Write out the recipe and list all the ingredients (including the measures) of your favorite dish.

Chemistry

1 answer:

arsen [322]2 years ago

4 0

The recipe for an omelet are:

<u>Ingredients</u>

1 Egg
Salt and pepper ( 1 tablespoon )
Butter ( 1 tablespoon )

<u>Recipe:</u>

Turn on the heat and place a pan on it.
Add butter to the pan.
Crack the egg and whisk it properly.
Add the whisked omelet onto the pan and stir.
Add salt and pepper.

<h3>How to illustrate the information?</h3>

When we turn on the heat and place the pan, a heat transfer takes place and heat transfers from one body to another.

When we add butter to the pan, then the temperature of the pan was more than that of the butter.

Since the melting point of butter was less than the temperature of the pan, the the melting of butter takes place.

When we add the egg, the evaporation of the liquid present in the egg yolk and the egg white takes place.

These are the chemical reactions depicted.

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2 HI(g) = H2(g) + 1,(9) K, - Party met = 0.0016 The decomposition of HI(g) at 298 K is represented by the equilibrium equation a

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Answer:

Explanation:

From the equation of reaction,

Kc = [H2][I2]/[HI]^2

Kc = 0.0016

Initial pressure of HI = 200 torr

Let the equilibrium pressure of I2 be y

Mole ratio of H2 to I2 from the equation of reaction is 1:1, equilibrium pressure of H2 is also y

Mole ratio of HI to I2 is 2:1, equilibrium pressure of HI is (200 - 2y)

0.0016 = y×y/(200 - 2y)^2

y^2 = 0.0016(40,000 - 800y + 4y^2)

y^2 = 64 - 1.28y + 0.0064y^2

y^2 - 0.0064y^2 + 1.28y - 64 = 0

0.9936y^2 + 1.28y - 64 = 0

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The value of y must be positive and is obtained by the use of the quadratic formula.

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