1)
a)
D = 0.79 g/cm³ m = 85.1 g
D = m / V
0.79 = 85.1 / V
V = 85.1 / 0.79 => 107.72 cm³
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b) D = m / V
0.79 = m / 125
m = 0.79 x 125 => 98.75 g
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hope this helps!
The most accurate way to measure a dry ingredient like flour, sugar or chocolate chips is in terms of its weight, which is measured in regular ounces.
Answer:
76.5g KCl/74.55 grams per mole Kcl = x
molality= x/.085 kg H2O
Explanation:
well remember molality is moles of solute/kilograms of solvent. So it's the moles of KCl over 85 g of h20 converted into kg. if this makes sense.