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uysha [10]
1 year ago
14

What term identifies the characteristic tingling sensations and reddening of the skin after ingesting a pharmacologic dose of ni

cotinic acid?
Chemistry
1 answer:
julia-pushkina [17]1 year ago
8 0

The term identifies the characteristic tingling sensations and reddening of the skin after ingesting a pharmacologic dose of nicotinic acid will be<u> naicin flush.</u>

<u />

It could also treat niacin deficiency along with high triglyceride and cholesterol levels. Additionally, it can lessen the chance of a heart attack but also slow artery narrowing.

Niacin, sometimes referred to as nicotinic acid, would be a naturally occurring vitamin B_{3} found in the diet. It can raise blood lipid (fat) levels, including triglycerides and cholesterol, when used as medicine. In order to exert its effects, nicotinic acid causes the liver to produce less "bad" cholesterol and triglycerides.

Therefore, The term identifies the characteristic tingling sensations and reddening of the skin after ingesting a pharmacologic dose of nicotinic acid will be<u> naicin flush.</u>

<u></u>

To know more about nicotinic acid

brainly.com/question/13255467

#SPJ4

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You can eliminate A, C, and D almost instantly if you know that engineers are construction workers. The answer is B.
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When the surface water temperature is still well below the water boiling temperature, some bubbles at the bottom tend to float u
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Answer:

The reasons why the seemingly floating bubbles disappear was that they tend to loss their latent heat to the water molecules at the surface water.

Explanation:

Heat energy has a considerable effect on the velocity of molecules including water. The water molecules below the container will receive much more heat energy than those above it. This heat energy in the form of specific heat capacity and latent heat that result in the increase in the speed of individual molecules of water and finally to the escape of the molecules to a colder region of the container, in this case the upper region. At the collision of the bottom water to the surface water, they tend to exchange their heat content, the hotter molecules will lose their heat to the cold ones. When the formerly hot molecules encounter this, it will result in lowering the temperature and consequentially to the reduction of their movement, once in the form of bubble, now become ordinary water. This convectional transfer of heat energy will continue until the whole system has a uniform temperature depending on the consistency of the heat source.

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3 years ago
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What evidence supports a conservation law? 6 CO2 → C6H12O6 6 O2 6 CO2 6 H2O light → C6H12O6 6 O2 6 H2O light → C6H12O6 6 O2 6 CO
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The law of conservation has been stated that the mass and energy has neither be created nor destroyed in a chemical reaction.

The law of conservation has been evident when there has been an equal number of atoms of each element in the chemical reaction.

<h3>Conservation law</h3><h3 />

The given equation has been assessed as follows:

  • \rm 6\;CO_2\;\rightarrow\;C_6H_1_2O_6

The reactant has absence of hydrogen, while hydrogen has been present in the product. Thus, the reaction will not follow the law of conservation.

  • \rm 6\;O_2\;+\;+\;6\;CO_2\;+\;6\;H_2O\;+\;Light\;\rightarrow\;C_6H_1_2O_6

The number of atoms of each reactant has been different on the product and the reactant side. Thus, the reaction will not follow the law of conservation.

  • \rm 6\;O_2\;+\;6\;H_2O\;+\;Light\;\rightarrow\;C_6H_1_2O_6

The reactant has the presence of carbon, while it has been absent in the reactant. Thus, the reaction will not follow the law of conservation.

  • \rm 6\;O_2\;+\;6\;CO_2\;\rightarrow\;3\;C_6H_1_2O_6\;+\;3\;O_2

The product has the presence of hydrogen, while it has been absent in the reactant. Thus, the reaction will not follow the law of conservation.

Learn more about conservation law, here:

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How many kJ are 3,340J?
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The answer I believe is 3.340kj.
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