Question

When raw sewage backs up onto the floor of the kitchen the operation must

Answer 1

If a sewage backlog occurs, food service establishments should notify their local health agency. If there is a sewage backup in the operation's storeroom, the local regulatory agency needs to be alerted because it is believed to be an urgent health concern.

One of the most annoying plumbing issues for homes is a clogged sewer drain. It's also one of the most crucial problems to resolve to keep a household running well. It will be easier for you to take preventative measures, make some straightforward adjustments on your own, or decide whether to call a professional if you are aware of some of the typical causes of sewage backups.

As a result, we may say that food service establishments ought to alert the local health department whenever sewage backups happen.

LEARN MORE ABOUT SEWAGE BACKUP HERE:

brainly.com/question/9958045

#SPJ4