If the faucet drops at 5 mL per minute you just have to do the following steps to find out.
5 mL for the dripping rate times 5 for the minutes.
The answer would result being 25mL
Hope this helps! Stay safe!
<span>BaCl2+Na2SO4---->BaSO4+2NaCl
There is 1.0g of BaCl2 and 1.0g of Na2SO4, which is the limiting reagent?
"First convert grams into moles"
1.0g BaCl2 * (1 mol BaCl2 / 208.2g BaCl2) = 4.8 x 10^-3 mol BaCl2
1.0g Na2SO4 * (1 mol Na2SO4 / 142.04g Na2SO4) = 7.0 x 10^-3 mol Na2SO4
(7.0 x 10^-3 mol Na2SO4 / 4.8 x 10^-3 mol BaCl2 ) = 1.5 mol Na2SO4 / mol BaCl2
"From this ratio compare it to the equation, BaCl2+Na2SO4---->BaSO4+2NaCl"
The equation shows that for every mol of BaCl2 requires 1 mol of Na2SO4. But we found that there is 1.5 mol of Na2SO4 per mol of BaCl2. Therefore, BaCl2 is the limiting reagent.</span>
The component of the dri reflects the requirement of a nutrient for 50 percent of healthy americans and canadians in a specific life stage and gender is Estimated Average Requirement (EAR).
What is EAR?
A daily food intake number known as the Estimated Average Requirement (EAR) is one that is thought to satisfy the needs of 50% of healthy persons in a given life stage and gender group.
Based on a review of the scientific literature, the estimated average requirements (EAR) are predicted to meet the needs of 50% of the population in that age range.
It serves as the foundation for the creation of RDAs and is employed to assess the sufficiency of nutritional consumption for a given population.
To learn more about EAR click the given link
brainly.com/question/14449512
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Well, yeah, because the chemicals in the AlkaSeltzer when in water, fizes, because of the chemicals in the pallet.
M=n(pie)/RT
n=osmotic pressure(1.2 atm)
M=molar of the solution
R=gas constant(0.0821)
T= temperature in kelvin 25+273
M=[1.2atm /(0.0821L atm/k mol x 298k)]=0.049mol L
M= moles of the solute/ litres of solution(250/1000)
0.049= y/0.25
moles of solute is therefore =0.01225mol
molar mass=33.29 g/0.01225mol=2.7 x10^3g/mol