Answer:
Fasting can definitely raise blood glucose. This is due to the effect of insulin falling and the rising counter-regulatory hormones including increased sympathetic tone, noradrenaline, cortisol and growth hormone, in addition to glucagon. These all have the effect of pushing glucose from liver storage into the blood. This is normal. If you are not eating, you want to use some stored glucose. The question is this – if you are not eating, and your blood glucose went up, where did that glucose come from? It can only have come from your own body (liver). So, it’s a natural phenomenon, and the fasting now allows your body to use some of the glucose for energy.
All proteins are composed of amino acids. Each amino acid in a protein is linked by chemical bonds. Enzymes are composed of chains of amino acids. Enzymes are a type proteins that turn a cell into a highly developed miniature factory carrying out chemical reactions very fast.
Answer: If the temperature increases, then the activity of the lions decreases.
The second one would be my answer but also an answer that is not up there is that during an experiment when repeating the trials you might have to set up a new hypothesis every time and have to review the data several different times because of different results from each trial
hope this helps if not just let me know
One of the methods used widely to calculate the distance of nearby or closer objects in astronomy is Parallax. The distance of the stars are usually expressed in light years but the unit of distance is parsec or parallax second.
1 Parsec = 3.26 light years
Astronomers are not able to measure the parallax of a star that is a million light years away because the star is too far and the distance with which the start appears to move is too less to be calculated accurately.