True, they were both devoted to find a cure for the plague.
Answer:
The correct answer is - atrophy
Explanation:
In the body, if there is a lack of body or organ movement or there is no physical movement as Mr. A doing in the given case after his injury in the leg, he refused to get off the bed and having one meal per day of biscuits and grits, he will most likely occur with his if he continues to sit or lay down one place.
Muscle atrophy takes place when there is a lack of physical activity in which legs or muscles become stiff and makes it tough to move it or do anything.
Answer: Ambulatory monitoring of the electrocardiogram in 100 healthy 14 to 16 year old boys showed heart rates ranging from 45 to 200 beats/minute during the day and from 23 to 95 beats/minute during sleep.
Answer and Explanation:
Risky behavior defines that behavior which is riskier to the life of people
As if you want to choose a career in a Nurse or a Doctor you want to judge the risk.
As a doctor, if the doctor gives the high dosage to the patient to recover from illness but even less dosage also works still the doctor gives which affect the kidney, liver of the patient, etc
Well, it is a great career as a doctor you can help many poor people by giving them free medical treatment in return you get the blessings which surely worked.
But there are many hospitals who are taking extraordinary charges even they do transplants, surgeries where there is no need just to earn the money but this is not acceptable and in one day everyone knows about it what they are doing
Therefore do not play with the life of the people as it is precious for them.
Since, the options are not given the question is incomplete. The complete question is as follows:
A serving of food that has 10% to 19% of a nutrient based on a 2,000-calorie diet is considered to have __________. A. low nutritional value B. good nutritional value C. average nutritional value D. excellent nutritional value
Answer: B. good nutritional value
Explanation:
The average person needs 2,000 calories a day. If the food contains the daily value of 5%, then it can be considered to be low in the nutrient content, whereas a food source that consists of 10% to 19% of the nutrient content then it can be considered as a good source of nutrition. If the food consists of 20% of the nutrient content then it can be said as the excellent source of nourishment.
