Answer:
The volume is 13, 69 L
Explanation:
We use the formula PV=nRT. We convert the temperature in Celsius into Kelvin and the pressure in mmHg into atm.
0°C= 273K---> 56°C= 56 + 273= 329K
760 mmHg----1 atm
719 mmHg----x= (719 mmHgx 1 atm)/760 mmHg= 0,95 atm
PV=nRT ---> V= (nRT)/P
V=( 0,482 molx 0,082 l atm/K mol x 329K)/0,95 atm
<em>V=13,68778526 L</em>
The Change in Gibb's free energy, ΔG for the reaction at 298K is; -56.92KJ.
<h3>Gibb's free energy of reactions</h3>
It follows from the Gibb's free energy formula as expressed in terms of Enthalpy and Entropy that;
On this note, it follows that;
Hence, the Gibb's free energy for the reaction is;
- ΔG = 14.6 - 71.52
- ΔG = -56.92KJ
Remarks: The question requires that we determine the Gibb's free energy for the reaction at 298K.
Read more on Gibb's free energy;
brainly.com/question/13765848
Answer : The correct answer for change in freezing point = 1.69 ° C
Freezing point depression :
It is defined as depression in freezing point of solvent when volatile or non volatile solute is added .
SO when any solute is added freezing point of solution is less than freezing point of pure solvent . This depression in freezing point is directly proportional to molal concentration of solute .
It can be expressed as :
ΔTf = Freezing point of pure solvent - freezing point of solution = i* kf * m
Where : ΔTf = change in freezing point (°C)
i = Von't Hoff factor
kf =molal freezing point depression constant of solvent.
m = molality of solute (m or 
)
Given : kf = 1.86 
m = 0.907 )
Von't Hoff factor for non volatile solute is always = 1 .Since the sugar is non volatile solute , so i = 1
Plugging value in expression :
ΔTf = 1* 1.86 * 0.907 )
ΔTf = 1.69 ° C
Hence change in freezing point = 1.69 °C
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