Answer:
my best answer is b due to logic if not then d
Explanation:
The substances in plants and eggs that makes it tightly bound to iron and to be able to limits its own absorption in the body is oxalic acid or phytates. An oxalic acid has the physical appearance of a colorless crystalline solid and it is considered to be an organic compound while the phytates has the ability to bind in dietary materials.
Answer:
The correct answer is option e. "higher water content".
Explanation:
One of the features that make endospores resistant to high heat in its low water content. The cortex of the endospore osmotically removes the water from the interior of the endospore, condition that protects them from heat and radiation. The wimP spores that can be killed by boiling water most likely have a higher water content in comparison to wild-type endospore. This explains why wimP spores are susceptible to be killed with the heat generated by boiling water.
<span>Kelp is eaten by sea ottersb
Kelp a large, brown plant that grows in the sea, used in some foods and medicines</span>
