Small saphenous vein travels up the back of your calf and ends behind your knee. It drains into your popliteal vein.
What is the saphenous vein?
- Blood vessels in your legs called saphenous veins assist in returning blood from your feet and legs to your heart.
- Each of your legs has two saphenous veins.
- Your large saphenous vein and tiny saphenous vein are known by these names.
- The longest vein in your body, the great saphenous vein runs from the bottom of your foot to the top of your thigh.
- It is also referred to as the long saphenous vein.
Function of saphenous vein:
- The circulatory system in your body includes saphenous veins.
- Your body's circulatory system maintains a steady flow of blood throughout it.
- Your blood is always moving.
- That's because it's responsible for supplying all of your organs and tissues with oxygen and nutrients.
- Every minute of every day, this occurs.
Therefore, saphenous vein drains into your popliteal vein.
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The statement that provides the best example of how nutrition can be impacted by community resources is as follows:
- Doctor's offices and clinics offer early evening and weekend hours for patient walk-ins.
<h3>What is Nutrition?</h3>
Nutrition may be defined as the strategy of furnishing or acquiring the food essential for the health and growth of living entities.
The complete question is as follows:
Which of the following provides the best example of how nutrition can be impacted by community resources?
- A fresh market with affordable, local produce is accessible by the public bus route.
- Doctor's offices and clinics offer early evening and weekend hours for patient walk-ins.
- Hiking trails, parks, and outdoor fitness areas are well-lit and patrolled for safety.
- The local library offers access to computers, continuing education classes, and tutoring classes.
Thus, the correct option is B, this is because doctors are available at a particular given time to check for any deformity or illness that happens to patients. That's why patients are required to walk into doctors' offices and clinics during early evening and weekend hours.
Therefore, it is well described above.
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Answer:
True
Explanation:
When you combine flour with liquid and stir or knead, the proteins in the flour form gluten. The gluten in the flour develops and becomes strong and elastic, forming a network of tiny air cells.
