The mass of one mole of water it is 18 amu, but you need to find the mass of a molecule of water, therefore you calculate the mass of one mole of water, which is 18 amu and you divided by Avogadro's number which is 6,022 x 10^23. The result is 2,989 x 10^-23. Hope I helped you. If you have any questions ask :) Good luck.
Answer:
it's food engineering obviously
Heating up a reaction increases the speed of a reaction until the enzyme denatures.
<h3>What is enzyme denaturation?</h3>
Enzyme denaturation occurs when a biological protein catalyst does not work anymore due to a high temperature that alters its tridimensional conformation.
This cellular process (denaturation) is well known to be one of the main causes of enzymatic failure.
In conclusion, heating up a reaction increases the speed of a reaction until the enzyme denatures.
Learn more about enzymes here:
brainly.com/question/1596855
#SPJ12
1. Convert 135g Fe2O3 to moles, divide by 2, and multiply the resulting number by the molar mass of Al
To solve this, let's assume ideal gas behavior.
PV=nRT
Let's solve for n. Convert units to SI units first.
Pressure = 833 torr(101325 Pa/760 torr) = 111,057.53 Pa
Volume = 250 mL(1 L/1000 mL)(1 m³/1000 L) = 2.5×10⁻⁴ m³
Temperature = 42.4 + 273 = 315.4 K
n = (8,314 J/mol·K)(315.4 K)/(111057.53 Pa)(2.5×10⁻⁴ m³)
n = 94.45 mol
The molar mass of ammonia is 17.031 g/mol.
Mass = 94.45*17.031 = <em>1,608.51 g ammonia</em>
