Answer:
Blood ----> Increased Glucose Concentration ------> pancreatic beta cells------> Insulin Released -----> Muscle and Other Tissues ---- Increased glucose uptake------- increased glycogen synthesis------ decreased glycogen breakdown------ -------> Adipocytes ------> increased triacylglycerol synthesis
Answer:
Biologists, all they do is get their phD and watch as evolution happens around them.
Explanation:
Answer:
The correct answer is D a change to one amino acid in a protein may cause a significant change in the phenotype.
Explanation:
Sickle cell anemia is caused by the replacement of 6th amino acid in the beta chain of hemoglobin that is glutamic acid by valine.
glutamic acid is a hydrophilic amino acid that is being replaced by a hydrophobic amino acid known as valine.
As a result the red blood cells appear as insoluble aggregates which which ultimately result in the sickling of Red blood cells.That"s why this disease is named as sickle cell anemia.
Ethyl alcohol is one of the series of organic chemical compounds
in which a Hydrogen (H) attached to carbon is replaced by a hydroxyl (OH). It
is made from sugar, starch and other carbohydrates by fermentation with yeast
and synthetically from ethylene or acetylene. It has been used in beverages
which has unstable, combustible, colorless liquid with slight distinctive odor.
The amount of Ethyl alcohol in any drinks can be determined by multiplying the
percentage (%) of alcohol and size.