There are 1.2 moles of KBr found in 3 Liters of 0.4 M solution.
<h3>HOW TO CALCULATE NUMBER OF MOLES?</h3>
The number of moles of a substance can be calculated by multiplying the molarity by the volume.
No. of moles = Molarity × volume
According to this question, 3L of a KBr solution are contained in a 0.4M.
no. of moles = 3L × 0.4M = 1.2moles
Therefore, there are 1.2 moles of KBr found in 3 Liters of 0.4 M solution.
Learn more about no. of moles at: brainly.com/question/14919968
Answer:
P = 1/8
Explanation:
The wave function of a particle in a one-dimensional box is given by:
Hence, the probability of finding the particle in the one-dimensional box is:
Evaluating the above integral from x₁ = 0 to x₂ = L/8 and solving it, we have:
![P = \frac{2}{L} [\frac{L}{16} (1 - 4\frac{sin(\frac{n \pi}{4})}{n \pi})]](https://tex.z-dn.net/?f=%20P%20%3D%20%5Cfrac%7B2%7D%7BL%7D%20%5B%5Cfrac%7BL%7D%7B16%7D%20%281%20-%204%5Cfrac%7Bsin%28%5Cfrac%7Bn%20%5Cpi%7D%7B4%7D%29%7D%7Bn%20%5Cpi%7D%29%5D%20)
Solving for n=4:
I hope it helps you!
Answer: 83%
Explanation:
The detailed solution is shown in the image attached. First we must work out the balanced reaction equation because accurate solution of the problem must be based on the stoichiometry of the reaction. From the given concentration and volume of reactants, we calculate the amount of substance reacted hence identify the limiting reactant. Lastly we use simple proportion to obtain the theoretical yield of the precipitate. This is now used to calculate the actual yield as shown in the solution attached.
The gas inside the can and the can’s volume are both constant.
The gas pressure increases with increasing temperature.
The can will burst if the pressure becomes great enough.
The gas law that applies is Gay-Lussac’s law.
<span>An iron fence is left on painted and it reacts with the oxygen in the air form forming rust. the formation of the rest is an oxidation-reduction reaction but it is also an example of a double-displacement reaction.
</span><span>cooking requires continuous addition of energy to the chemical reactions the are taking place the chemical reaction involved in cooking can be described as a chemical change.
</span><span>measuring how quickly a reactanat disappears in one way to measure the rate of the reaction</span>
