<span>When a chemist mixes oxygen gas and hydrogen gas to form
water, which is composed of one oxygen and two hydrogen atoms per molecule. The hydrogen and oxygen atoms bounds together by making a bond called covalent bond.<span> In a covalent bond, two atoms are bound
together because they each want to "share" each other's electrons.</span></span>
The balanced chemical reaction is given as follows:
<span>2 KClO3(s) → 2 KCl(s) + 3 O2(g)
The starting amount of the reactant are given above. These values would be used for the calculations. We do as follows:
</span>2.72 g KClO3 (1 mol / 122.50g )( 3 mol O2 / 2 mol KClO3 ) ( 32 g O2 / 1 mol O2 ) = 1.06 g O2
<span>
0.361 g KClO3 </span>(1 mol / 122.50g )( 3 mol O2 / 2 mol KClO3 ) ( 32 g O2 / 1 mol O2 ) = 0.14 g O2
<span>
83.6 kg KClO3 (1000g / 1kg) </span>(1 mol / 122.50g )( 3 mol O2 / 2 mol KClO3 ) ( 32 g O2 / 1 mol O2 ) = 3275.76 g O2
<span>
22.5 mg KClO3</span> (1 g / 1000 mg) (1 mol / 122.50g )( 3 mol O2 / 2 mol KClO3 ) ( 32 g O2 / 1 mol O2 ) = 0.009 g O2
25.9 kJ/mol. (3 sig. fig. as in the heat capacity.)
<h3>Explanation</h3>
The process:
.
How many moles of this process?
Relative atomic mass from a modern periodic table:
- K: 39.098;
- N: 14.007;
- O: 15.999.
Molar mass of
:
.
Number of moles of the process = Number of moles of
dissolved:
.
What's the enthalpy change of this process?
for
. By convention, the enthalpy change
measures the energy change for each mole of a process.
.
The heat capacity is the least accurate number in these calculation. It comes with three significant figures. As a result, round the final result to three significant figures. However, make sure you keep at least one additional figure to minimize the risk of rounding errors during the calculation.
It's D because I know bcz I'm smart 8 times 8 is 60-nart
Answer:
50 g Sucrose
Explanation:
Step 1: Given data
- Concentration of the solution: 2.5%
Step 2: Calculate the mass of sucrose needed to prepare the solution
The concentration of the solution is 2.5%, that is, there are 2.5 g of sucrose (solute) every 100 g of solution. The mass of sucrose needed to prepare 2000 g of solution is:
2000 g Solution × 2.5 g Sucrose/100 g Solution = 50 g Sucrose