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neonofarm [45]
3 years ago
13

"describe the mechanism of feedback inhibition and the role this process plays in controlling enzyme activity."

Biology
1 answer:
Sunny_sXe [5.5K]3 years ago
6 0
In biochemistry, feedback inhibition occurs when the end product produced by the reaction using an enzyme, interacts with the enzyme again such that it inhibits the initial reactants. This is important in metabolic reactions to control too much production of amino acids or too much work done by enzymes to break down macromolecules. 
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3 years ago
What is a carrying capacity? Please explain in two or more sentences.
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Carrying capacity, in biology, is the mps (maximum population size) of the species that the environment is able to take care of.  The environment should be able to give food, habitat, and water, and other necessities needed for the certain animal species. If there are to many of the species, the environment may not be able to care for all animals, due to the fact that there will not be enough resources for all of the animals.

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3 0
3 years ago
Name the tissue responsible for movement in our body.​
Vsevolod [243]

Answer:

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Explanation:

4 0
2 years ago
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Anuta_ua [19.1K]

Answer:

The coral reefs of the Caribbean are thought to be under threat

Explanation:

Overfishing threatens over 60 percent of Caribbean coral reefs. Declines in coral cover and increases in algal cover have been observed across the region. This analysis identified about one-third of Caribbean reefs at high threat from overfishing pressure and about 30 percent at medium threat.

4 0
2 years ago
An enzyme contains a catalytic histidine residue in its active site that must release an R group proton to solution in order to
hjlf

Options missing:

a) The pH of the environment should be relatively high.

b) The pH of the environment should be relatively low.

c) The pH of the environment would not matter.

d) The environment should be set to the biochemical standard state.

Answer:

a) The pH of the environment should be relatively high.

Explanation:

For optimal function an enzyme needs a certain environment or condition. As temperature increases, the rate of enzyme activity also increases. As temperature increases toward its optimum point of 37 degrees Celsius (98.6 F), hydrogen bonds relax and make it easier for the hydrogen peroxide molecules to bind to the catalase.

The part of the enzyme where this reaction takes place is called the active site. A temperature that is higher or lower than this optimum point changes the shape of the active site and stops the enzyme from working. This process is called denaturation.

Enzyme pH levels also change the shape of the active site and affect the rate of enzyme activity. Each enzyme has its own optimal range of pH in which it works most effectively. In humans, catalase works only between pH 7 and pH 11. If the pH level is lower than 7 or higher than 11, the enzyme becomes denaturated and loses its structure. The liver sustains a neutral pH of about 7, which creates the best environment for catalase and other enzymes.

General acid catalysis would require histidine to be protonated at pH values (pH 8.0) optimal for enzymatic activity which is relatively high.

3 0
3 years ago
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