I'm not quit sure what you are asking here, but if you are wanting to make a statement that is different but that has the same message I would say "The issue will persist or grow more intense if the patient keeps smoking. " :)
The consumers who like to eat unhealthy food typically don’t like the healthy snacks survey but consumers that like to stay in shape are most likely going to be more interested.
Hope this was helpful :)
Food Poisoning. Salmonella. E coli (Escherichia coli). Listeria. Campylobacter. Staphylococcus Aureus. Shigella. <span>Chlamydia. Staph.
These can all be caused by contaminated food.</span>
True, because it’s a disadvantage
