Answer:
24.87× 10²³ atoms of Ni
Explanation:
Given data:
Number of atoms of Ni= ?
Number of moles of Ni = 4.13 mol
Solution:
we will calculate the number of atoms of Ni by using Avogadro number.
It is the number of atoms , ions and molecules in one gram atom of element, one gram molecules of compound and one gram ions of a substance.
The number 6.022 × 10²³ is called Avogadro number.
1 mole = 6.022 × 10²³ atoms
4.13 mol × 6.022 × 10²³ atoms /1 mol
24.87× 10²³ atoms of Ni
Explanation:
Mole ratio of Oxygen to Hydrogen gas = 1 : 2.
If we use 3.0 moles of oxygen gas, we would need 3.0 * 2 = 6.0 mol of hydrogen gas.
However we only have 4.2 mol of hydrogen. Therefore hydrogen is limiting and oxygen is in excess. (B)
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Answer:
Collagen is a "fibrous proteins" present in the extracellular matrix.
Explanation:
Protein are made up of hundreds or thousands of smaller units called amino acids and is made of carbon, hydrogen, oxygen, nitrogen and sometimes sulfur and is found in many foods. Proteins are organic molecules found in living organisms.
There are three types of proteins; fibrous, globular, and membrane.
Collagen which is a fibrous proteins, form muscle fiber, tendons, connective tissue and bone.
Collagen are naturally occurring proteins that consist of single molecules made up of amino-acids, which are in turn built of carbon, oxygen and hydrogen. It is mostly found in fibrous tissues such as tendons, ligaments, and skin.
The synthesis of collagen occurs in two stages: intracellular and extracellular.
Collagen is an abundant connective tissues such as cartilage, tendons, bones, and ligaments. Collagen is a contributing factor to variation in meat tenderness and texture.