Foodborne illness is the contamination that results from the spread of bacteria from meat to vegetable. Various types of pathogenic micro-organisms get access to food, which is rich in nutrients and allows bacteria to flourish. When such contaminated foods are eaten, they cause foodborne illness.
Answer:
At 0hr it was 200 bacteria
At 1 hr it doubled and was 400
Means: at every 1 hr the population of the bacteria doubles
400 bacteria = 1hr
2000 bacteria = X
X = 2000 × 1 / 400
X = 5 hrs
You see first the light wave because light travels faster than sound. Hope this helps
Answer:
Homeostasis typically involves negative feedback loops that counteract changes of various properties from their target values, known as set points. In contrast to negative feedback loops, positive feedback loops amplify their initiating stimuli, in other words, they move the system away from its starting state.
