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babunello [35]
3 years ago
7

A _______ is an organism that gets its nutrients and energy from other organisms.

Biology
1 answer:
alex41 [277]3 years ago
7 0
Consumers are organisms that rely on other organisms for their energy and source of food. Consumers are also sometimes referred to as heterotrophs. Hope this helped you out! :)
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During the early days of deciphering the human genome, scientists were surprised to find that the number of genes appeared to be
Alekssandra [29.7K]

Given what we know, we can confirm that the aspect of nucleic acids and transcription that can help explain this discrepancy is that of alternative splicing.

<h3>Alternative Splicing.</h3>
  • This process allowed the cells to use a single gene for the creation of various proteins.
  • This process includes the separation of RNA at splicing sites to create new versions of the mRNA strand.
  • This helps to increase the diversity of mRNA's available and create more proteins.

Therefore, given that alternative splicing allows the cells to create multiple forms of distinct proteins from a single gene, this allowed our organisms to develop the vast number of proteins we use, without the need for a much larger genome.

To learn more about genome visit:

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6 0
2 years ago
Match the feature or term in column 1 to the characteristics in column 2.
Thepotemich [5.8K]

Answer:

i think tha

Explanation:

7 0
2 years ago
An examination of racial classifications from around the world indicates that Group of answer choices the best racial classifica
Vikki [24]

Answer:

the classification of racial types is an arbitrary, culturally specific process.

Explanation:

Racism can be defined as an act, practice or policy by an individual, group of people or institutions which typically involves promoting the ideas and belief that a race is superior in comparison with another. Thus, it simply means the believe that a particular race has dominance over another (an inferior race).

An examination of the classifications of races from around the world indicates that the classification of racial types such as Africans, Americans, Indians, Asians, Black-Americans, Hispanics, etc., is typically based on individual perception, not objective and an impulsive (arbitrary), culturally inclined or specific process.

This ultimately implies that, the classification of racial types is considered not to be based on any form of objective distinction but may be defined by a person's culture.

A culture can be defined as the general way of life of a group of people living together in a particular location or society.

Basically, culture comprises of beliefs, values, behaviors, language, dressing, cuisine, music, symbols, arts, social habits, knowledge, customs, laws pertaining to a particular group of people living together in a society.

7 0
3 years ago
Classify each statement as a description of glycolysis, glycogenesis, glycogenolysis, or gluconeogenesis.
loris [4]

Glycolysis is the breakdown of glucose where the final product is pyruvate, glycogenesis is the process of formation of glycogen and the product in first step is glucose-1-phosphate. Glycogenolysis is the process in which the initial reactant is glycogen, and gluconeogenesis is the formation of glucose from pyruvate.

<h3>What is glycogen?</h3>

Glycogen is a type of carbohydrate that is stored in the liver and gets converted into glucose in emergency situations.

It is formed by the process of glycogenesis and the first-step product is glucose-1-phosphate.

Glycolysis is the breakdown of glucose where the final product is pyruvate.

Glycogenolysis is the process in which have initial reactant glycogen and occurs when brain and muscle require immediate energy.

Gluconeogenesis is the formation of glucose from pyruvate.

Thus, these were the explanation for glycolysis, glycogenesis, glycogenolysis and gluconeogenesis.

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5 0
2 years ago
When egg white is heated, it hardens and is opaque. This cooking process cannot be reversed, but hard-boiled egg white can be di
marshall27 [118]

Answer:

Generally proteins are denatured at high temperature.Therefore when  the egg is hard boiled they are denatured since eggs are protein,  the 3-dimensional  structure of protein is lost, and it is replaces with tangled meshwork of polypeptide chains .This is because the  orderly arrangements of  disulphide bonds in proteins  are disrupted , which  results in the formation of inter chains bonds among   disulphide bonds, making the protein molecules to link together.This explains the reason for the 3-D structure disruption  and formation of  a macro molecule.

However,   the  addition of reducing agent ,  breaks the covalent disulphide bonds.   While detergent breaks the interchain bonds among the disulphide bonds.  (The noncovalent bonds),These combined effects untangled the  mesh networks of polypeptides formed, and reduces the hardened nature,

Explanation:

5 0
3 years ago
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