Answer:
Sandro can go to the website of the organization he intends to obtain certification from to determine the test specifics. He will need to check with his school to see what certifications can be obtained.
Explanation:
A professional medical assisting credential makes Sandro more marketable. A professional organization provides multiple benefits including networking, which will help Sandro find employment.
Sandro should obtain a credential, join a professional organization, understand and work within his scope of practice, network, and obtain as much training and cross-training as possible to obtain the best job possible.
Answer:
number 5 :)
Explanation:
and also yes that is correct and the dietary allowance is 90 grams.
The body fat percentage of a person or animal is the total weight of fat divided by total weight; body fat includes essential body fat and storage body fat. Essential body fat is necessary to maintain life and reproductive functions. [ The percentage of essential body fat for women is greater than that for men, due to the demands of childbearing and other hormonal functions. The<span> percentage of essential fat is 2 - 5% in men, and 10 - 13% in women.[1] Storage body fat consists of fat accumulation in adipose tissue, part of which protects internal organs in the chest and abdomen. The minimum recommended total body fat percentage exceeds the essential fat percentage value reported above. A number of methods are available for determining body fat percentage, such as measurement with calipers or through the use of bioelectrical impedance analysis. The body fat percentage is a measure of fitness level, since it is the only body measurement which directly calculates a person's relative body composition without regard to height or weight. The widely used body mass index (BMI) provides a measure that allows the comparison of the adiposity of individuals of different heights and weights. While BMI largely increases as adiposity increases, due to differences in body composition, it is not an accurate indicator of body fat; for example, individuals with greater muscle mass will have higher BMIs. The thresholds between "normal" and "overweight" and between "overweight" and "obese" are sometimes disputed for this reason
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