Answer:
Arginine
Explanation:
A specific genetic code specifies a particular amino acid. One amino acid can be encoded by more than one genetic code.
When a particular amino acid is encoded by more than one genetic code, all the genetic code for that amino acid mostly share common first two bases and differ from each other in the last base. This allows the same tRNA with particular anticodon to read all the possible genetic code for that amino acid and to serve as a carrier due to wobble base pairing.
Given that code "CGG" specifies arginine, the code "CGA" should also specify "arginine" since both differ with respect to the last base only.
D. Because experimentation includes a control group. also, independent and dependent variables are part of an experiment they arent a type of research
<span>The roots of plants are able to self-regulate the amount of water they take in. Therefore, by adding this amount of water, Stela is insuring that the plant will have as much water as it needs to grow. </span>
Answer:
37oC - temperature
It is important that the temperature is controlled because it maintains consistency and safety.
Explanation:
-Temperature is a common type of controlled variable.
-A control variable is anything that is held constant or limited in a research study
Answer: The simplest way is to determine if a strain is mutant is observing morphology, growth rate, double time, etc but it is accurate if you can prove if the strain is deficient in one aminoacid or can't metabolize lactose, etc.
Explanation: A wildtype strain functions normally, for example, can metabolize as a carbon source, glucose, lactose and other sugars, can synthesize all the aminoacids requered for protein synthesis, etc. If a strain suffers a mutation and it is inheritable, the strain become a mutant. Since several mutations can be silent ones, only those that interfere with a process, can be assesed easyly.
For example, if you have several strains and put them in a lactose medium, but some of them cannot growth means that are lactose mutants. Those strains could carry a mutation in genes that encode lactose degrading enzymes or in regulatory genes of the lac operon, etc.
