110 grams, the law of conservation of mass states that matter can not be created nor destroyed so putting sugar into water does not make it disappear
Answer:
No
Explanation:
as it would stay sticked on them forerver amd a time of 2 months it will kill them
Answer:
Not influenced or controlled by others in matters of opinion
Answer:
The correct answer is - yes, 4.57 g of solute per 100 ml of solution
Explanation:
The correct answer is yes we can calculate the solubility of X in the water at 22.0°C. The salt will remain after the evaporate from the dissolved and cooled down at 26°C.
Then, the amount of solute dissolved in the 700 ml solution at 26°C is the weighed precipitate: 0.032 kg = 32 g.
Then solublity will be :
32. g solute / 700 ml solution = y / 100 ml solution
⇒ y = 32. g solute × 100 ml solution / 700 ml solution = 4.57 g.
Thus, the answer is 4.57 g of solute per 100 ml of solution.
