Answer:
The correct answer is 1 glycogen degradation would slow down.
Explanation:
Glycogen is the principle storage polysaccharide present in the liver and muscle of human body.
Glycogen contain both alpha-1,4-glycosidic linkage and alpha -1,6-glycosidic linkage.During glycogenolysis some glucose residues are transferred from branch point of the glycogen to its end and thereafter a single glucose residue is linked to the branch point of glycogen by alpha-1,6-glycosidic linkage.
The alpha-1,6-glycosidic linked glucose of glycogen is finally get separated from glycogen by the catalytic activity of alpha-1,6-glycosidase enzyme in the final step of glycogenolysis.
According to the given question if there is no alpha-1,6-glycosidic linkage in the glycogen then glycogen degradation will slow down.
Answer : Normally in any chemical reaction, if the enthalpy change i.e. ΔH is positive which means it is greater than zero then it can be called as an Endothermic Reaction.
Whereas, the system under study is absorbing heat that is produced during the reaction. So if ΔH is found to be positive then it can be called as endothermic reaction.
The answer to this question would be: enzyme
<span>Enzyme is a kind of catalyst that </span>will take part in the chemical reaction but it won't be reacted. E<span>nzyme </span>only helps by reducing the energy needed to start the reaction.
Theoretically, the enzyme is not mandatory needed but if you have an enzyme the reaction will be easier, thus increasing reaction speed. But in most case, the reaction might be too slow without enzyme, making enzyme vital in living organism.