1.) El sentido de la vida es para nacer y vivir nuestras vidas y seguir el ciclo de la vida Y al fin morir, pero en la vida tienes que hacer lo que te haga feliz para que no te arrepientes de nada
2.) lo más importante de nuestras existencias es hacer algo que tenga un impacto en el mundo o en la gente que conocemos.
Answer:
D) is the answer because it only allows particular molecules to get in and out
Answer:
b. Nutrition facts labels provide information about amounts of ingredients in product recipes
Explanation:
Nutrition Facts labels are elements of communication between food and consumer. Nutrition labeling is a must in order for consumers to know what they are going to buy and to choose from the options most suited to their lifestyle. In these labels it is possible to find information such as:
- Ingredients - all that was used in the production;
- Origin - where and by whom the product was manufactured;
- Shelf life - period when the company guarantees the quality of the product;
- Liquid content - indicates the total quantity contained in the package;
For this reason, we can state that among the options given in the above question, the one that represents the correct statement is "b. Nutrition facts labels provide information about amounts of ingredients in product recipes
".
This will help to insure that these laws are not broken by any members of the team, therefore avoiding the consequences and providing the safest possible outcome for the patient
Answer:
The answer is below
Explanation:
1. oxytocin - Pituitary gland: contract uterus and milk ducts in women
2. progesterone - Ovaries: boost the lining of the uterus for fertilization; also develops the breasts for milk production
3. testosterone - Testes (testicles): establish and strengthen male sexual traits and development
4. thyroid-stimulating hormone - Pituitary gland: formulates production and secretion of thyroid hormones
5. Estrogen - Ovaries; concerns with the female sexual traits, including uterus, breast, and bones
6. Growth hormone - Pituitary gland: concerns about fat, growth development, and protein intake