This plateau is where a phase change occurs. Likely, this cooling curve observes the changing of a liquid into a solid (so that the temperature is quantifiable). As something cools, it’s losing energy to the surroundings; when a phase change occurs, like liquid to solid, energy isn’t lost directly from the atom, but instead the energy maintained by free motion of the atom is used. This lack of motion reduces it into a lattice (all while maintaining a constant internal energy), finalizing the phase change, after which energy is lost directly from the atom again.
The question is incomplete, the complete question is:
The element tin has the following number of electrons per shell: 2.8. 18, 18, 4. Notice that the number of electrons in the outer shell of a tin atom is the same as that for a carbon atom. Therefore, what must be true of tin? Tin is a polar atom and can bind to other polar atoms. Tin has a high molecular weight to give tin-containing molecules greater stabilty. All of the above Tin conform single covalent bonds with other elements, but not double or triple covalent bonds Tincan bind to up to four elements at a time
Answer:
Tin can bind to up to four elements at a time
Explanation:
Certain important points were made in the question about tin and one of them is that tin is an element in the same group as carbon hence it has the same number of valence electrons as carbon.
Carbon is always tetra valent. The tetra valency of carbon is the idea that carbon forms four bonds.
If tin has the same number of valence electrons as carbon, then, tin can bind to up to four elements at a time
"Only 2 molecules" of ATP <span>produced during the citric acid cycle
Hope this helps!
</span>
Answer:
Yes
Explanation:
Sulfur in its pure do not have any taste and odor but many foods rich in sulfur can have a distinct odor and taste. The foods contains sulfur in very small amounts but some of the foods which are known for rich in sulfur are onion, garlic, egg, flex seeds, walnuts, meat, red bell pepper, cheese, green vegetables etc.
The foods rich in sulfur helps in fighting skin acne and fights skin infection which makes our skin brighter because of this property of sulfur it is used in skin antiseptic creme and medicines.
The intake of the excess sulfur can cause burning sensation, diarrhea, tonsils and even can cause brain damage if taken in too excess and death of the brain cells. So, the sulfur is good for health and is a remedy for our skin if taken by the natural source of food in a healthy amount.