Selection breeding is use to identify individual with good physical characteristics that can be used as parent in next generation. Brown, yellow, green grasshoppers are the distinct phenotypic characteristics of an individual hence selection will be individual base. Such that brown individual will be selected, green selected seperated and yellow will also selected. The organism that shows the best fits are often been selected depending on the objects of the selection
Pasteurizing milk involves exposing milk to high temperatures for a short period of time to destroy all harmful bacteria that might be lurking in the milk. It is beneficial as it kills most harmful bacteria.
