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Flura [38]
3 years ago
7

If folate is so important, then why aren't we all dark skinned?

Biology
1 answer:
12345 [234]3 years ago
8 0

This can be answered by asking why do we all have different skin colours: Melanin pigmentation. Years of evolution made different people around the worrld different skin colours as an protective mechanism against high levels of UVR exposure, the closer people were to the eqautor, the hotter it would be, so many people living in tropical and desert like climates had darker skin. To answer about folate though, people are darker skin tones living near the equator had dark skin to prevent folate deficiency. So yes everyone has folate, but some people are darker skin to better protect it and their skin.

Hope this helps, HAVE A BLESSED AND WONDERFUL DAY! As well as a great Superbowl Weekend! :-)

- Cutiepatutie ☺❀❤

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The β-oxidation of odd-numbered FAs presents a small problem in that once most of the oxidation has occurred, the last component
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Answer:

Maybe that your question is incomplete,  in the options following the statement listed none is correct ...

The procedures would have the following order:

1-Propionyl-CoA is converted to Methylmalonyl-CoA thanks to the enzyme Porpionyl-Carboxylase CoA which adheres to a carboxyl modifying the chemical structure (This enzyme depends on ATP, biotin and bicarbonate, to carry out the reaction).

2-Then, Methylmelanolyl-CoA is adhered to a radical, thanks to the enzyme methylmalonyl-CoA racemase, thus generating (R) -methylmalonyl-CoA as a product of the reaction.

3- And finally, (R) -methylmalonyl-CoA is converted to succinyl-CoA, an intermediate of the tricarboxylic acid cycle, by the enzyme methylmalonyl-CoA mutase, which requires cobalamin to catalyze carbon-carbon bond migration.

4-The mechanism of the methylmalonyl-CoA mutase begins with the cleavage of the bond between the 5 'of CH2-5'-deoxyadenosyl and cobalt, which is in its 3 + (III) oxidation state, which produces a 5'-radical. deoxyadenosil and cabalamin in the state of reduced oxidation Co (II)

Explanation:

Propionyl-CoA is important to know that it can come from different biological rations of the organism, such as: beta oxidation (of odd-chain fatty acids), the metabolism of isoleucine and valine and As a product of α-ketobutyric acid, which in turn it is a product of the metabolism of threonine and methionine.

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