Answer:
Waters' boiling point decreases with increases in elevation because of the atmospheric pressure.
For example, the higher in elevation you are. The lower the atmospheric pressure is. In other words heated water reached boiling point quicker.
Answer:
The answer is "
"
Explanation:
When 
is added in the chemical equation it reacts with sodium acetate so, it will give the following chemical equation:
In this, the 
is a weak acid so, it not completely dissociated.
were strong electrolytes they are completely dissociated.
The 
is a strong acid so, it is completely dissociated So, the net ionic equation is:
Answer:
3937 inches
Explanation:
1m = 39.37 inches.
However, we want to know how long a 100m soccer field is, so we have to times the value for 1m by 100.
Therefore, an 100m soccer field = 100 x 39.37 = 3937 inches
Answer:
The effects of supercritical CO2 (SC-CO2) on the microbiological, sensory (taste, odour, and colour), nutritional (vitamin C content), and physical (cloud, total acidity, pH, and °Brix) qualities of orange juice were studied. The CO2 treatment was performed in a 1 litre capacity double-walled reactor equipped with a magnetic stirring system. Freshly extracted orange juice was treated with supercritical CO2, pasteurised at 90°C, or left untreated. There were no significant differences in the sensory attributes and physical qualities between the CO2 treated juice and freshly extracted juice. The CO2 treated juice retained 88% of its vitamin C, while the pasteurised juice was notably different from the fresh juice and preserved only 57% of its vitamin C content. After 8 weeks of storage at 4°C, there was no microbial growth in the CO2 treated juice.
The sub-atomic particles of an atom are the proton, electron and the neutron. An electron has a charge of -1 and a smaller
mass than a proton. Proton has the same mass with the neutron. The ratio
between the mass of a proton and an electron is about 2000. An electron has an
equal value but negative charge with the proton.
