An electron has a negative charge of one
An neutron has no charge (hence, neutral)
An proton has a positive charge of one
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Answer:
D) food that a chef seal in a plastic bag and cook under a controlled temperature condition.
Explanation:
Sous vide, also known as low temperature long time cooking, is a method of cooking in which food is placed in a plastic pouch or a glass jar and cooked in a water bath for longer than usual cooking times at a precisely regulated temperature.
When edible oils are idle and stored for a long amount of time, they undergo oxidation due to the exposure to oxygen. This oxidation causes rancidity in oils.
Answer:
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Explanation:
<h2>HOPE IT WILL HELP YOU✌✌✌✌✌</h2>