Hello. Your question is missing data, which makes it difficult to answer it with exactness, but I will try to help you in the best possible way.
If the reaction absorbs energy it means that the reaction is endothermic. This is because endortemic reactions are those that absorb energy from the environment, as opposed to exothermic reactions that release energy into the environment.
In that case, if the reaction is absorbing energy, it is appropriate for the water bath temperature to drop.
If the buret is dirty, it will react with the NaOH in the buret and will cause your concentration to be off.
Answer:
Molar concentration of the Fe³⁺ in the unknown solution is 8.01x10⁻⁵M.
Explanation:
When you make a calibration curve in a spectrophotographic analysis you are applying the Lambert-Beer law that states the concentration of a compound is directely proportional to its absorbance:
A = E*l*C
<em>Where A is absorbance, E is molar absorption coefficient, l is optical path length and C is molar concentration</em>
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Using the equation of the line you obtain:
y = 4541.6X + 0.0461
<em>Where Y is absorbance and X is concentration -We will assume concentration is given in molarity-</em>
As absorbance of the unknown is 0.410:
0.410 = 4541.6X + 0.0461
X = 8.01x10⁻⁵M
<h3>Molar concentration of the Fe³⁺ in the unknown solution is 8.01x10⁻⁵M.</h3>
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the red wine is the densest so, it will be on bottom olive oil will be on the top. because its less than the red wine
