Answer:
Explanation:
A single layer of phospholipids forms what is called a micelle. The polar and hydrophilic phospho head groups would form the outermembrane which interacts with the aqueous environment. The nonpolar and hydrophobic lipid tails would be in the cytosol where they pack tightly and form stable interactions with the hydrophobic chains of the stored oil molecules.
They all have something in common
Answer:
When a protein is denatured, secondary and tertiary structures are altered but the peptide bonds of the primary structure between the amino acids are left intact. Since all structural levels of the protein determine its function, the protein can no longer perform its function once it has been denatured.A protein becomes denatured when its normal shape gets deformed because some of the hydrogen bonds are broken. Weak hydrogen bonds break when too much heat is applied or when they are exposed to an acid (like citric acid from lemon juice).
