Answer:
complement is a system of plasma protiens that can be activated directly by pathogens
When SA Node triggers Atria goes into Systole !! and when the signal reaches to AV node and from there it goes to Bundle of His making Ventricle to systole or constrict !!
So your answer is Systole !!
Once the alcohol goes into our system, an ounce of it is process for a period of one hour.
The first stop happens in the stomach where absorption through the gastric lining and bloodstream occurs. Stronger drinks are absorbed more quickly. The second stop happens in the brain where its function decreases/ is increasingly impaired as the BAC or blood alcohol content grows. The third stop will be in the heart. However, it should be noted that it does not receive any physical alcohol, but its effects on the heart are strong. Alcohol is a vasodilator which means it causes blood vessels to dilate. This indicates more blood flow through the body-- but lowers the overall blood pressure. The fourth stop will be in the kidneys where blood is filtered. The fifth stop will be in the bladder where it will excreted from the body. Lastly, the liver is where the rest of alcohol left in your system is broken down. This process is known as metabolizing. The chemical that remains after metabolization is acetaldehyde and the body gets rid it by further metabolizing it into carbon dioxide and water.
Therefore, an ounce of alcohol is processed in our body for 60 minutes or one hour.
The correct answer is intensity.
The intensity signifies towards the extent of energy exhausted at the time of performing exercise. The intensity differs with each individual. It has been observed that intensity possess an influence on what fuel the body utilizes and what kind of changes the body makes after performing exercise.
It is the concentration of the physical power, which the body utilizes at the time of doing an activity. For example, the intensity of the exercise illustrates how hard the body has to function to walk a kilometer in twenty minutes.
Nearly all food plants are classified as angiosperms. These are plants that have flowers and produce seeds enclosed in a carpel The angiosperms are generally the largest group and they include herbaceous plants, shrubs, grasses and most trees.
