Answer:
Starch and water will be the best negative control
Explanation:
Negative control sample is a sample that will not give change in an experiment.
Starch and water will be the best negative control. This is because, starch is broken down by HCl to monosaccharides in the Benedict test which is the test for reducing sugar
Distilled water remain a negative control because it remain blue which means it does not reduce sugar with starch solution.
Water plus us a negative control for Buiret test (protein) and Benedict(reducing sugar) because it does not indicate the presence of protein and reducing sugar.
During the process of replication, the double stranded DNA unwinds and parts itself by the action of enzyme called as Helicase. The unwinding or separation of DNA forms a replication bubble and at the edge of the replication bubble is the replication fork.
DNA replication starts at the point called as origin of replication or ORI at the replication fork. DNA polymerase is the enzyme that plays a key role in DNA replication. DNA continues to replicate until the entire new strand is not formed.
Well if I had to guess It would be a disturbance but I do not have any answers to go of but if it is a b c or d it would be a disturbance.