Answer:
Part A:
"360 grams of NaCl can be dissolved in 1 L water. So, 2000 grams sugar can be dissolved in 1 L water then we can say that the solubility of salt is lesser in water as to sugar and both heightened by increasing the temperature. If we make a batch of 800 L we can add sugar, 1600 kg at 25 0c. We can add salt is 288 kg at 25 0c and the ingredient tomato is having low solubility."
Read more at Answer.Ya.Guru – https://answer.ya.guru/questions/8061-describe-the-sequence-of-adding-ingredients-to-make-the-recipe.html
Part B:
'Manufacturers can generate new value minimize cost and increase operational stability by focusing on 4 broad areas; Management, Supply Circle, Product Design, and Value Recovery.'
Read more at Answer.Ya.Guru – https://answer.ya.guru/questions/2807911-what-changes-could-be-made-to-optimize-the-manufacturing-process.html
Answer:
The solution is given below
Explanation:
Heat, q= mc∆T
q= 125g x 4.18 J/g∙°C x (21.18x- 24.28) °C
q= -1619.75J
NEGATIVE SIGN INDICATES THAT HEAT IS ABSORBED.
Enthalpy Change, ∆H = 1619.75 7/ 10.5 g
= 154.26 J/g
No. of moles of KBr = Mass of KBr/ Molecular Weight of KBr
=10.5g/119gmol-1
=0.088 mol
∆H= 1619.75 J/ 0.088 mol
= 18.41 kJ/mol
Answer:
Away from the central sulfur atom.
Explanation:
Answer:
619°C
Explanation:
Given data:
Initial volume of gas = 736 mL
Initial temperature = 15.0°C
Final volume of gas = 2.28 L
Final temperature = ?
Solution:
Initial volume of gas = 736 mL (736mL× 1L/1000 mL = 0.736 L)
Initial temperature = 15.0°C (15+273 = 288 K)
The given problem will be solve through the Charles Law.
According to this law, The volume of given amount of a gas is directly proportional to its temperature at constant number of moles and pressure.
Mathematical expression:
V₁/T₁ = V₂/T₂
V₁ = Initial volume
T₁ = Initial temperature
V₂ = Final volume
T₂ = Final temperature
Now we will put the values in formula.
V₁/T₁ = V₂/T₂
T₂ = T₁V₂/V₁
T₂ = 2.28 L × 288 K / 0.736 L
T₂ = 656.6 L.K / 0.736 L
T₂ = 892.2 K
K to °C:
892.2 - 273.15 = 619°C
Answer:
A supersaturated solution made out of sugar and oil is crystallized on a surface suitable for crystal nucleation such as a stick.
I hope this helps.
