Answer:
The smell of a chocolate is from the presence of volatile compounds present in the chocolate bar which at room temperature readily changes phase from solid to liquid to vapor or gas
Explanation:
There are nearly 600 identified compounds present in a chocolate bar and out of these, there are volatile components which gives the chocolate bar its distinctive aroma.
These volatile chocolate contents readily change phase from solid to vapor, with very short duration liquid phase.
For example, 3 methylbutanal, vanillin, and several organic compounds which are known to be readily volatile.
Fossil Fuels give off energy when they are burned
One valuable fossil fuel is natural gas. It is a cleaner-burning fuel source.
13 because an atom has the same number of protons as neutrons
Answer : The mass of of water present in the jar is, 298.79 g
Solution : Given,
Mass of barium nitrate = 27 g
The solubility of barium nitrate at
is 9.02 gram per 100 ml of water.
As, 9.02 gram of barium nitrate present in 100 ml of water
So, 27 gram of barium nitrate present in
of water
The volume of water is 299.33 ml.
As we know that the density of water at
is 0.9982 g/ml
Now we have to calculate the mass of water.


Therefore, the mass of of water present in the jar is, 298.79 g
So, I don't know the answer for b but I think I found the answer for a.
I sincerely hope this isn't wrong