Answer:metabolize carbohydrates in food, producing acidic by-products that damage enamel and dentin
Explanation:The bacteria Salmonella is typically found in foods that come from animals. These include meat, milk, cheese, and eggs. However, any food can become contaminated with Salmonella if it touches other contaminated food. Staphylococcus aureus is our final common type of bacteria that can cause foodborne illness.
Lactic acid bacteria are among the most important groups of microorganisms used in food fermentations and are largely included in the genera Carnobacterium, Enterococcus, Lactobacillus, Lactococcus , Leuconostoc, Oenococcus, Pediococcus, Streptococcus, Tetragenococcus, Vagococcus, and Weissella.
Answer:
The correct answer is option D: Cognitive
Explanation:
Cognitive psychology that focuses in the mental process. Which means memory, creativity and problem solving to name a few.
It is the theory of just noticeable differences of JND. In the branch of exploratory brain science concentrated on sense, sensation, and recognition, which is called psychophysics, a simply perceptible contrast or JND is the sum something must be changed all together for a distinction to be discernible, recognizable at any rate a fraction of the time
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