Answer: both the different glycosidic linkages of the molecules and the different hydrogen bonding partners of the individual chains.
Explanation:
Glycogen is a polysaccharide of glucose which is a form of energy storage in fungi, bacteria and animals. Glycogen is primarily stored in the liver cells and skeletal muscle.
The difference in interchain stability between the polysaccharides glycogen and cellulose is due to the different glycosidic linkages of the molecules and the different hydrogen bonding partners of the individual chains.
15.6gC3H8*44.1gC3H8*32gO2=11.32
Answer:
The limiting reagent is the reactant that is completely used up in a reaction, and thus determines when the reaction stops. ... The limiting reagent is the one that is totally consumed; it limits the reaction from continuing because there is none left to react with the in-excess reactant.
Explanation:
The limiting reagent is the reactant that is completely used up in a reaction, and thus determines when the reaction stops. ... The limiting reagent is the one that is totally consumed; it limits the reaction from continuing because there is none left to react with the in-excess reactant.
