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Grace [21]
3 years ago
9

Which number falls within the range of a normal bmi?

Health
1 answer:
sveticcg [70]3 years ago
3 0
A BMI between 18.5 to 24.9 is considered healthy. below is considered underweight. 25 to 29.9 is overweight and above 30 is obese
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Exit most deaths related to cardiovascular disease occur after what age?
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I think its 60 years old idk though
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3 years ago
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14. Define two of the following five alternative principles of fitness: regularity, specificity, balance, progression, recovery.
Allushta [10]

Answer:

Balance is the ability to control your body's position, whether stationary (i.e. a complex yoga pose) or while moving (e.g. skiing). Balance is a key component of fitness, along with strength, endurance, and flexibility. There are various ways to perform balance exercises.

and

Explanation:

The whole purpose of recovery in exercise is to allow your muscles to repair themselves and to engage muscles that are sore from your workout. There are also different things that you can do during the recovery stage to help move the process along and come out ready to perform better than your pre-rest stage

4 0
2 years ago
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A client with chronic pain uses a machine to monitor his physiologic responses to pain. The unit transforms the data into a visu
guajiro [1.7K]

Answer:

biofeedback

Explanation:

Biofeedback is a technique that uses a machine to monitor physiologic responses through electrode sensors on the client's skin. The unit transforms the data into a visual display, and through seeing the pain responses, the client is taught to regulate his physiologic response and control pain through relaxation, imagery, or breathing exercises. Trans-cutaneous electrical nerve stimulation (TENS) is a noninvasive alternative technique that involves electrical stimulation of large-diameter fibers to inhibit transmission of painful stimuli carried over small-diameter fibers. Hypnosis is an alteration in a person's state of consciousness so that pain is not perceived as it normally would be. Therapeutic Touch involves using one's hands to direct an energy exchange consciously from the practitioner to the client in order to facilitate healing or pain relief. Hope this helps.

8 0
3 years ago
in the United States. Charlotte, who will turn 65 next month, has coverage through Athena Health plan – a company Richard also r
jarptica [38.1K]

Answer:

The question is incomplete. The complete question is :

Richard is a licensed agent who represents Spartan Health Plan and its Medicare Advantage plans. Richard has several clients who have recently come to him for help who are in their initial coverage election period (ICEP) and are interested in enrolling in one of Spartan Health Plan's MA plans. Alice will soon turn 65 and retire. Alice has coverage through Spartan Health Plan offered by her employer. Bob had health coverage through Spartan but dropped the coverage when he retired early to travel overseas. Bob, who has just turned 65, is now back in the United States. Charlotte, who will turn 65 next month, has coverage through Athena Health plan - a company Richard also represents. Who qualifies for the opt-in simplified enrollment mechanism?

The answer is : Alice

Explanation:

In the context, Alice is the only person who can qualifies the opt-in because Alice did not have any break ever in any of her coverage. And the only individuals who have been in a specific career or  a company will be eligible to choose their same career for MAPD.

Therefore, Alice is the answer as she has no break in her service.

3 0
3 years ago
The FDA defines _ as any perishable food that consists in whole or in part of milk or milk products, eggs, meat,
Natasha_Volkova [10]

Answer:

The FDA defines <em><u>Potentially Hazardous Food (PHF)</u></em> as any perishable food that consists in whole or in part of milk or milk products, eggs, meat,  poultry, fish, shellfish, or other ingredients capable of supporting rapid and progressive growth of infectious or toxigenic  micro-organisms.

Explanation:

<u>Potentially Hazardous Foods</u> are the foods that are perishable like milk and it's products, eggs, meat, poultry, fish, or other items that have ingredients that have a rapid and progressive growth of infectious or toxigenic micro-organisms. These food items are graded by the Food and Drug Administration (FDA) as potentially hazardous food in accordance with their contents which play a huge role in their longevity and endurance or lasting potential. The easily degradable foods which get spoiled sooner than others are termed under the PHF so as to identify their duration and thus make people aware of how to handle such foods.  

5 0
3 years ago
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