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saul85 [17]
3 years ago
13

Why does an egg sink in fresh water but float in salt water??

Chemistry
1 answer:
maria [59]3 years ago
5 0
If an object is less dense than the water around it, it will float. Because salt water is denser than freshwater, some things float more easily in the ocean—or extremely salty bodies of the water, such as the Dead Sea. You can make your own dense water by adding salt to tap water.
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How are forces measured and modeled?
Elodia [21]

Answer:

In physics, force is a push or pull on an object. A force can cause an object to accelerate, slow down, remain in place, or change shape. The unit of measure for force is the newton which is abbreviated as "N". One newton is the force needed to accelerate one gram of mass by one centimeter per second squared.

Explanation:

8 0
3 years ago
Read 2 more answers
After two half-lives, the amount of radioactive substance remaining will be
Elan Coil [88]

Answer:

A 25% of the initial parent nuclei.

Explanation:

One half life, you get 50%, two half lives you get 25% and you just keep dividing by 2 from there. :) Good luck my friend!

4 0
3 years ago
WILL GIVE BRAINLIEST IF YOU EXPLAIN (this is 7th grade Science / Chemistry btw):
alekssr [168]

Answer:

2 chlorine atoms.

Explanation:

H₂ + Cl₂ → 2HCl

The Law of Conservation of Mass states that matter can neither be created nor destroyed in a chemical reaction.

If 2 molecules of Hydrogen and 2 molecules of Chlorine is present in the reactants, the same no. of atoms should also be present in the product.

∴ the no. of chlorine atoms in the product is 2.

8 0
3 years ago
Read 2 more answers
A balloon has a volume of 1.40 L at 24.0ºC. The balloon is heated to 48.0°C. Calculate the new volume of the balloon.
ruslelena [56]

Answer:I am not sure how

Explanation: sorry free trial

5 0
3 years ago
Enzymes are remarkably efficient catalysts that can increase reaction rates by as many as 20 orders of magnitude.(b) What charac
Makovka662 [10]

The characteristics of enzymes that give them this effectiveness as catalysts are they are made up of protein, they do not consume in the reaction ad lower the activation energy.

<h3>What is an enzyme?</h3>

The enzyme is a biological catalyst. The substrate is bound to them, and they supply the activation energy. It is the quantity of energy needed to initiate the reaction.

They are effective catalysts, as a small amount of them can affect a large amount of reaction.

Thus, enzymes are made of protein, do not consume in the reaction, and have reduced activation energy, which contributes to their efficiency as catalysts.

To learn more about enzymes, refer to the link:

brainly.com/question/1996362

#SPJ4

5 0
2 years ago
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