Answer:
substances with a higher boiling point are returning back to the flask which allows another substances with the specific context temperature (lower boiling point) to boil over and be purified.
Explanation:
The reason it happens because the lower boiling point substance vaporizes and crosses over while the other substance is waiting for its boiling point to reach
Answer:
The Earth's magnetic field intensity is roughly between 25,000 - 65,000 north magnetic pole is 86.50°N and 164.04°E and the south magnetic pole is 64.07°S and 135.88°E
Answer:
The same chemical properties
Explanation:
Different masses of water at the same temp and pressure will have different volumes and the same empirical formulas and the same chemical properties
Answer:
Part A:
"360 grams of NaCl can be dissolved in 1 L water. So, 2000 grams sugar can be dissolved in 1 L water then we can say that the solubility of salt is lesser in water as to sugar and both heightened by increasing the temperature. If we make a batch of 800 L we can add sugar, 1600 kg at 25 0c. We can add salt is 288 kg at 25 0c and the ingredient tomato is having low solubility."
Read more at Answer.Ya.Guru – https://answer.ya.guru/questions/8061-describe-the-sequence-of-adding-ingredients-to-make-the-recipe.html
Part B:
'Manufacturers can generate new value minimize cost and increase operational stability by focusing on 4 broad areas; Management, Supply Circle, Product Design, and Value Recovery.'
Read more at Answer.Ya.Guru – https://answer.ya.guru/questions/2807911-what-changes-could-be-made-to-optimize-the-manufacturing-process.html