AN-PEP enzyme refers to a dietary supplement, which has been shown to dissociate gluten in the stomach. It has been proven to help the individuals suffering from Gluten sensitivity or Celiac disease. The scientific name of the enzyme is Aspergillus Niger prolyl endoprotease.
However, certain structural differences would take place between AN-PEP, which prevent the enzyme from digesting the peptides. Some of the differences like amino acid differences would be expected in the active site, and in the regions, which influence the folded composition of the active site.
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White blood cells ↓
These are donut-shaped cells that are similar to red blood cells, and do have a similar duty, yet are larger.
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zara said that you have eaten mangos
all chordates is the answer