Answer:
To prevent foodborne botulism: Use approved heat processes for commercially and home-canned foods (i.e., pressure-can low-acid foods such as corn or green beans, meat, or poultry). Discard all swollen, gassy, or spoiled canned foods. Double bag the cans or jars with plastic bags that are tightly closed
Cholesterol would be classified as a c. lipid.
Answer: B
Explanation: Hope this helps if this is right 5 stars.
The following statement, Adolescence is the time between birth and the onset of puberty, is false.
Emotional health is a person’s ability to accept and manage feelings through challenge and changes
