3 years ago

What should you do to prevent cross-contamination when using cutting boards?

2 answers:

7 0

Wash hands with soap and warm water before handing food. Also wash the cutting board before and after using it to prevent the spreading of bacteria around the kitchen.

Dmitry [639]3 years ago

4 0

Wash the board at all times and do not use the same cutting board nor knife after you cut different items

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